19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (2024)

We love peanut butter cookies. And while it's hard to beat a traditional homemade peanut butter cookie recipe, we're smitten by variations. With these recipes, you can make peanut butter cookies all kinds of ways—from scratch, from mixes, and in some cases, without even turning on the oven. With our best peanut butter cookie recipe for peanut butter purists, plus twists like pinwheels and jammy thumbprints, these peanut butter cookies are proven crowd-pleasers.

01of 19

Classic Peanut Butter Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (1)

This is it! Our best peanut butter cookie recipe for those classic, chewy peanut butter cookies you crave. Generations of cooks have learned how to make peanut butter cookies from this very recipe, and you can, too. It's foolproof—we promise.

02of 19

Peanut Butter Blossoms

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (2)

Here's another classic way to make peanut butter cookies. You can customize this peanut butter cookie recipe with different types of chocolate candy in the center. We like to use milk, dark, or caramel-filled chocolates.

Buy It: T-fal Airbake Cookie Sheet ($11, Walmart)

03of 19

PB&J Sandwich Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (3)

Lunch just got a whole lot sweeter. Chewy peanut butter cookies take the place for bread with these peanut butter and jelly sandwiches. While they're a far cry from a sandwich substitute, you won't find us complaining about finding one in our lunch boxes.

04of 19

Peanut Butter and Banana Drops

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (4)

Keep these easy peanut butter cookies in mind whenever you need a speedy dessert to serve. Dried banana chips and creamy chocolate pieces turn purchased cookie dough into a totally new treat. No one will ever notice that these peanut butter banana cookies weren't made from scratch.

05of 19

Chocolate-Peanut Butter Shortbread Bites

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (5)

These eye-catching gems rank among our best peanut butter cookies for gift-giving. They start with a rich, buttery shortbread recipe that's flavor-charged with peanut butter and chocolate. What really sells them, though, is the peanut butter and chocolate frostings on top. To make these peanut butter cookies even more enticing, follow the instructions for the pretty drizzles.

06of 19

Peanut Butter Oat Bites

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (6)

Anyone can make these no-bake peanut butter cookies—they take just 20 minutes of hands-on prep time. These flourless peanut butter cookies are filled with an uncommon (and delicious) combination of ingredients—chocolate chips, coconut, dried cherries, rolled oats, and of course, peanut butter.

07of 19

Easy Gluten-Free Peanut Butter Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (7)

These 3 ingredient peanut butter cookies come together in less than 30 minutes for a dense and delicious gluten-free treat everyone will enjoy. All you'll need is one egg, a cup of sugar, and a cup of peanut butter for an easy batch of gluten-free peanut butter cookies. We promise, no one will miss the gluten.

08of 19

Peanut Butter and "Oreo" Brookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (8)

Brownie cookies? Yes, please! This peanut butter brookie (that's brownie + cookie) recipe marries cookies and cream brownies with a chewy peanut butter cookie recipe for a sweet mashup that begs to be dunked in a glass of milk.

09of 19

Peanut Butter Cream Sandwich Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (9)

What's better than one peanut butter cookie? Two peanut butter cookies with peanut butter cream in the middle, of course! A mixture of marshmallow creme and chunky peanut butter creates a fluffernutter-style filling for this showstopping take on a traditional peanut butter cookie recipe.

10of 19

Copycat Chocolate Peanut Butter Cookies

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (10)

No Girl Scouts in your neighborhood? No problem. These chocolate-coated peanut butter cookies are based on Girl Scout Tagalongs (also called Peanut Butter Patties), and our recipe makes 46 cookies … which, if you've ever ordered peanut butter Girl Scout cookies before, you know means they'll likely get eaten in exactly one day.

11of 19

PB&J Ice Cream Sandwiches

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (11)

This recipe shows you how to make peanut butter cookies into a kid-favorite dessert. Simply bake the cookies using purchased dough (or skip that step and use purchased cookies). Fill with ice cream and a touch of jam, and you have sweet and playful take on PB&J.

12of 19

Peanut Butter, Jelly, and Brownie Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (12)

Peanut butter and jelly is a sacred combination, which is why the addition of fudgy brownies to this peanut butter cookie sandwich recipe is so delightfully sinful. A scoop of fresh-from-the-oven brownie is smashed together with a tablespoon of jam between two layers of peanut butter cookies to make one decadent dessert sandwich. Store-bought peanut butter cookie dough saves time since you'll need to roll the dough out before slicing and baking.

13of 19

Double Oat Breakfast Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (13)

Cookies for breakfast? Yes, please! These chewy peanut butter cookies are packed with good-for-you ingredients, such as oats, cereal, and raisins. We also sprinkled a handful of chocolate chips into these easy peanut butter cookies to add just a little indulgence to your morning.

14of 19

Peanut Butter Munchies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (14)

Each cookie has a surprise inside: gooey, creamy peanut butter. Happily, these are also super-easy peanut butter cookies to make. Simply wrap cookie dough around balls of creamy peanut butter filling. Then bake, cool, and prepare to swoon.

15of 19

Giant Triple Threat Peanut Butter Cookies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (15)

When compared to all the different types of peanut butter cookies, this recipe has a giant advantage. The giant-size cookies start with a homemade peanut butter batter and plenty of peanut butter-filled chocolate chips in the mix. Just before baking, they're topped with ground peanuts for a peanut butter cookie recipe that's all about the peanuts. Grab a glass of milk and start munching.

16of 19

Peanut Butter and Chocolate Pinwheels

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (16)

These twirly peanut butter and chocolate cookies are playful and fun to make. A bit of cocoa powder adds a chocolatey spin to refrigerated sugar cookie dough before swirling together with refrigerated peanut butter cookie dough. After refrigerating the rolled dough, simply slice and bake.

Pinwheel Cookies That Always Stand Out on a Cookie Tray

17of 19

PB&C Cookie Sandwiches

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (17)

Here we start with our best peanut butter cookie recipe and add cocoa powder plus peanut butter and milk chocolate pieces to the dough. Then we transform the baked treats into rich sandwich cookies. You'll be glad to know that the filling for these peanut butter cookies is purchased chocolate frosting mixed with peanut butter. How easy is that?

18of 19

Ultimate Tassies

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (18)

We bet you've never had peanut butter cookies quite like this before. A buttery cream cheese crust makes a crisp shell for the two-tone peanut butter and chocolate filling. Use a piping bag for the filling to create a gorgeous swirl.

Buy It: Ateco Pastry Bag Kit ($20, Williams Sonoma)

19of 19

PB&J Thumbprints

View Recipe

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (19)

Yes, they combined! Here, peanut butter cookies marry thumbprint cookies for one fabulous "happily ever after." Want more to celebrate? This peanut butter cookie recipe takes just three ingredients—and refrigerated cookie dough jump-starts the list.

19 Peanut Butter Cookie Recipes That Take Rich Flavor Seriously (2024)

FAQs

How to make peanut butter cookie mix taste better? ›

Peanut Butter Cookie Mix Hacks

Flavor Twist: After creating the dough according to the peanut butter cookie mix instructions, portion the dough into balls then roll in a tasty topping like poppy seeds, sesame seeds or sprinkles, or go for a 4:1 ratio of sugar and dry spice, like ground cinnamon or nutmeg.

Why do my peanut butter cookies not taste like peanut butter? ›

The most common mistake with peanut butter cookies is using the wrong type of peanut butter. The BEST peanut butter for today's cookies is a processed creamy peanut butter, preferably Jif or Skippy.

What is the secret to a good cookie? ›

The key is to always use top-quality ingredients as they'll result in a better cookie; it really is that simple.
  • Always use butter.
  • Choose the right sugar.
  • Choose the right flour.
  • Check your flour is in date.
  • Choose the right kind of chocolate.
  • Cream the butter and sugar.
  • Beat in the eggs.
  • Fold in the flour.

What is the most successful cookie? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

How do you intensify peanut butter flavor? ›

You can further augment the gustatory potential of the peanut butter by using both vanilla extract and almond extract in your dough—just a splash of the latter is enough to boost your cookies' nuttiness (while remaining subtle enough that no one will cotton onto the presence of drupe essence in your legume dessert).

What enhances the flavor of peanut butter? ›

Salt (optional) – to enhance the flavor! If your peanuts are already salted, you can leave this out. Maple Syrup (optional) – if you want to sweeten things up, add a tablespoon of maple syrup, honey or agave. Cinnamon (optional) – for some added spice.

Is it better to use butter or shortening in peanut butter cookies? ›

Cookies Made with Butter vs Shortening

Those made with only shortening bake higher and spread less during baking. The butter cookie provides better flavor and a crispier exterior with browning around edges and a chewy interior; the shortening cookie spreads less, holding its shape better while baking.

What happens if you don't flatten peanut butter cookies? ›

If you don't flatten the cookies first, then the fork does double duty – it performs both functions. One very subtle result of creating the pattern is that the little tips of dough bake up crisper than the rest of the cookie, giving you both a bit of additional texture and deeper taste where the dough is more baked.

How do you moisten peanut butter cookie dough? ›

Dry – “Dry” or “Crumbly” dough is a product of over-mixing or using too much of any ingredient during the mixing process. This can be reversed by adding one to two tablespoons of liquid (water, milk or softened butter) to your mix.

Should you flatten cookie dough before baking? ›

Flattening the cookie dough provides more surface area that comes into contact with the ice bath, shortening the time it takes to chill. Then submerge the dough in the ice water and let it chill. After 20 minutes the dough will be completely chilled and ready for baking.

How can I increase my cookie flavor? ›

Ginger adds a spicy warmth that makes even the simplest recipe feel decadent and still welcoming. For extra depth of flavor, add nutmeg too. Add 1 tablespoon of rum and 1/2 teaspoon of ground ginger per pound of dry cookie mix.

Is it better to bake cookies with fan or without? ›

It depends on your baking style and what's important to you. Convection is going to be better at making sure the cookies bake evenly, reducing or even eliminating the need to rotate your cookies relative to the heating element. The fan in a convection oven creates a drier environment which is good for browning.

What brand did Oreo copy? ›

Oreo was created in 1912 as an imitation of Hydrox. Oreo eventually surpassed Hydrox in popularity, which resulted in the Hydrox cookies being perceived by many as an Oreo off-brand, despite the opposite being the case.

What is Nabisco's best-selling cookie? ›

Oreo Double Stuf Cookies

Nabisco introduced Double Stuf Oreos in 1974 by taking the nation's top cookie brand and offering customers more of it. The idea was straightforward and, of course, successful. Indeed, for the second time in this list, Oreo is clearly the best-selling cookie brand in America!

What is the most popular cookie flavor? ›

Top 10 Cookie Flavors
  • Chocolate Chip Cookies. Chocolate chip cookies are the quintessential cookie. ...
  • Snickerdoodle. ...
  • Sugar Cookies. ...
  • Peanut Butter Cookies. ...
  • White Chocolate Macadamia Nut Cookies. ...
  • Oatmeal Raisin Cookies. ...
  • Gingerbread Cookies. ...
  • Black & White Cookies.

How to make packaged cookie mix taste better? ›

No one will even suspect they're store-bought (and we won't tell anyone!).
  1. Add brown sugar. ...
  2. Experiment with extracts. ...
  3. Mix in different candies and snacks. ...
  4. Add espresso or coffee grounds. ...
  5. Deepen the flavors by refrigerating the dough. ...
  6. Salt before baking the cookies. ...
  7. Reduce baking time for extra soft cookies.

What can you add to peanut butter to make it taste better? ›

It's optional, but salt does make peanut butter taste better. Sweetener: I always add a little bit of maple syrup or honey when making peanut butter. I don't like sweet nut butter, but I love the flavor a teaspoon or so adds.

How do you make peanut butter cookie dough less dry? ›

To avoid this, try using as little flour as possible while preparing to roll your dough. Dry – “Dry” or “Crumbly” dough is a product of over-mixing or using too much of any ingredient during the mixing process. This can be reversed by adding one to two tablespoons of liquid (water, milk or softened butter) to your mix.

What to add to cookie mix to make them soft? ›

If you enjoy your cookies soft and chewy, chances are likely the recipe contains a common ingredient that serves a very specific purpose. No, it's not granulated sugar, nor the butter. It's not the egg, all-purpose flour, or even the vanilla extract. The simple, yet oh-so-necessary component is cornstarch.

References

Top Articles
Latest Posts
Article information

Author: Laurine Ryan

Last Updated:

Views: 6508

Rating: 4.7 / 5 (57 voted)

Reviews: 88% of readers found this page helpful

Author information

Name: Laurine Ryan

Birthday: 1994-12-23

Address: Suite 751 871 Lissette Throughway, West Kittie, NH 41603

Phone: +2366831109631

Job: Sales Producer

Hobby: Creative writing, Motor sports, Do it yourself, Skateboarding, Coffee roasting, Calligraphy, Stand-up comedy

Introduction: My name is Laurine Ryan, I am a adorable, fair, graceful, spotless, gorgeous, homely, cooperative person who loves writing and wants to share my knowledge and understanding with you.